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Elaine Ambrose

Bestselling Author, Ventriloquist, & Humorist

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  How to Write the Introduction to Your Memoir

June 2, 2018 By Elaine Ambrose

If you want to write a memoir, begin with a powerful scene that provides a provocative glimpse into the story that follows. Here is the first paragraph of my upcoming memoir, Frozen Dinners – A Memoir of a Fractured Family.

“Irritated clouds of gray dust swirl behind my car and settle back onto the patches of scruffy sagebrush as I drive a back road into the village of Wendell, Idaho. I turn down 4th Avenue and stop in front of an insignificant old house where my family lived before my father became rich. Decades of decay and neglect are exposed as cheap vinyl siding sags on the outside walls and dead vines hang on crooked trellises over weathered boards thirsty for paint. I stare at the window of my former bedroom and wonder if it’s still nailed shut.”

Those four sentences reveal several essential facts to the story through key words and phrases. The words “village of Wendell, Idaho” tell readers the location of my small hometown. The phrase “before my father became rich” adds an interesting element in the second sentence. The third sentence about “decades of decay” offers a glimpse into a memoir about loss and longing.  By the fourth sentence, I intend to hook the reader with the words “wonder if it’s still nailed shut.”

Why was my childhood window nailed shut? Keep reading to learn the truth.  Also, to emphasize immediacy, the first chapter is written in present tense. The remaining chapters are in past tense.

Everyone has a story, and you should consider writing yours. Your life’s history contains a series of pivotal scenes that incorporate all the senses and emotions. List the important memories and then review them for the basis of an outline for your memoir. Do certain times and events seem more compelling that others? What is the essence of your story? How do you begin?

My memoir first percolated in my mind more than twenty years ago, and I adjusted the intensity of my writing for several years, often jumping into the mess of words only to quit and relinquish everything to the back burner. How do I, as a humor writer, rip open the scars to inspect the pain of the past? I couldn’t finish it, so I sporadically wrote additional chapters for the manuscript while working on humorous books, including Menopause Sucks, Midlife Cabernet, and Midlife Happy Hour.

My mother’s death in 2014, followed three years later by the death of my younger brother George, convinced me to complete the book. The memoir will be released in the fall by Brown Books Publishing.

Write Your Memoir – Free Workshop in Boise

The Idaho Writers Guild offers a full schedule of free workshops for beginning and intermediate writers. I’ll be presenting a memoir writing class on Thursday, June 21 at the Library at Collister, 4724 W State Street in Boise. The workshop, titled “Your Memoir – How to Avoid Flirting with Fiction,” begins at 7:00 with a 90-minute interactive session followed by audience discussion. The event is free and open to the public. Intermediate writers are encouraged to attend.

The workshop will focus on how to outline a memoir and how to separate fact from fiction. Worksheets will emphasize the importance of an opening paragraph to set the stage for the rest of the story.

 

 

 

 

 

Filed Under: blog Tagged With: #amwriting, #memoir, Idaho Writers Guild, Library at Collister, writing

The Good Brother: Radio Interview

May 29, 2018 By Elaine Ambrose

How the NOW is What We Have – A Tribute to My Brother

Radio interview on BlogTalk Radio with Jeanie Brosius King describes my thoughts about the death of my younger brother.

 

Filed Under: blog Tagged With: BlogTalk, brother, radio, sibling death

Elaine’s Delizioso Chicken Parmesan

May 18, 2018 By Elaine Ambrose

Elaine’s Chicken Parmesan

What to do on a rainy spring day? Make chicken Parmesan, of course. Several years ago, I attended a cooking school for a week in Tuscany, Italy with A Cook’s Tour. We learned from local chefs and consumed a year’s worth of delicious Italian food and wine in a few days. It was glorious.

Elaine learning from Italian cooks.

As a successful bribe to have my adult children visit me, I just make the chicken Parmesan recipe I learned in Italy. Here is the recipe, with a few original adaptations.

Start with a good red sauce. You can use canned marinara sauce but buy an Italian brand such as Bertolli. If you want to make your own, take a day and enjoy this process.

Roast and dice two green and red peppers. Dice two onions. Sauté peppers and onions with some Italian apices in olive oil in a large pot. You can add diced mushrooms and minced garlic, but watch the garlic so it doesn’t burn.

Open red wine and taste to enhance your cooking experience.

Add several large cans of Italian tomatoes to the pot and simmer for at least an hour. You can use a food processor to obtain the best consistency before adding the tomatoes to the pot.

While the tomatoes are simmering, cut up a few pounds of boneless, skinless chicken breasts. Flatter with a pounder and cut into pieces. Dip pieces in beaten eggs and then dip in a mixture of Panko bread crumbs and grated Parmesan cheese. Fry in olive oil until brown but not fully cooked. Drain on paper towels.

Saute chicken in Panko bread crumbs and grated Parmesan cheese.

Sip the wine to make sure it’s still good.

In large casserole dish, spread some red sauce. Add browned chicken, more red sauce, cover with sliced mozzarella cheese, top with more red sauce, and add more freshly grated Parmesan cheese. Bake at 350 degrees for about an hour. Sip wine and sing Italian songs while the food is cooking. This dish can be better the next day, reheated. It also freezes well.

Serve with crusty bread, cooked pasta and more red sauce, a green salad, and buttered, steamed asparagus. Add red wine, of course. You may need to open another bottle. Delizioso!

 

 

 

 

Filed Under: Uncategorized Tagged With: #Italian cooking, #Italy, #wine, A Cook's Tour, chicken Parmesan

Memoir Reviewed by Acclaimed Idaho Author

May 14, 2018 By Elaine Ambrose

 

My memoir Frozen Dinners is available on Amazon for pre-order. Brown Books Publishing has announced a release date for November 2018 to secure holiday promotion and purchases. Watch for the local premiere party, complete with TV dinners!

I appreciate this review from Kim Barnes, author of the Pulitzer Prize Finalist Memoir: In the Wilderness: Coming of Age in Unknown Country

“Full of luscious details, clear-eyed compassion, and enduring joy, Ambrose’s memoir gives us an insider’s view of one family’s rocky pursuit of the American Dream. Even when she is relating personal stories of conflict, loss, and grief, Ambrose does so with a survivor’s voice made strong by experience, stubbornness, humor, and love.”

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I worked on the manuscript for 20 years. My mother’s death in 2014, followed last year by the death of my younger brother George, convinced me to complete the book. The memoir tells the story of my father Neal Ambrose, born in Wendell, Idaho, as he climbed out of poverty and created an extensive fortune through trucking and farming enterprises. In the early 1950s, he established one of the first trucking companies in the country to haul frozen TV dinners, and during the 1960s, his farming operations introduced the first pivot sprinklers in southern Idaho. The pivots allow sprinkler pipes to rotate around a center pump to water crops.

However, the family lived in a state of emotional paralysis, and after my father’s death, everything was destroyed as the assets were squandered, the companies closed, and hundreds of employees lost their jobs. A chapter titled “Judgement Day” describes a brutal courtroom scene where a ruthless Boise attorney badgered my 77-year-old mother until she wet her pants. Another chapter devoted to her is titled “The Book of Leona.” The memoir concludes with my half-century journey to find warmth beyond the contaminated legacy of frozen dinners.

While ripping open the scars to write the book, I covered the wounds with healing humor and wrote Menopause Sucks, Midlife Cabernet, and Midlife Happy Hour.  I’m eager to return to writing humor.

Click this link for pre-ordering details about the hard cover edition: Frozen Dinners

 

 

Filed Under: blog Tagged With: #Idaho, #memoir, #trucking, farming, greed, inheritance, tv dinners

“Gators & Taters” Wins National Writing Award for Children’s Fiction

May 7, 2018 By Elaine Ambrose

 

“Potatoes are tasty,” Clyde said with a sigh.

“I like them much better than blueberry pie.”

Gators & Taters – A Week of Bedtime Stories is the winner of the 2018 Distinguished Favorite Award for Children’s Fiction from the Independent Press Awards. Thousands of books were submitted for the honor, but apparently the judges couldn’t resist the narrative rhythm of the imaginative stories. The Independent Press Award recognizes and honors independent publishers and authors and assists them gain more attention and to better purvey their content to a larger audience.

The American Academy of Pediatrics recently released guidelines that advise parents to start reading to your child from infancy. Gators & Taters features seven stories, four in prose and three in metered, rhyming poetry similar to the writings of Shel Silverstein and Dr. Seuss. The stories are designed to be read aloud to children to continue the tradition of oral storytelling and inspire them to wonder about characters, places, and adventures. No batteries are required.

During the early 1950s, Mom raised her children, babysat other kids, and worked at home at night typing reports for Bradshaw’s Honey Plant in Wendell, Idaho. My dad was a truck driver and was gone during the week, so she had to earn money to pay for groceries. She saved enough to spend $5 a month for a set of Childcraft books. She read to me every night, and I developed a passion for reading. Every two weeks, she took me to the library and my first books were about the adventures of the Bobbsey Twins and the mysteries of Nancy Drew. When I was 10 and read Little Women, I identified with Jo, the tomboy, sassy girl, and I started to write short stories.

Gators & Taters features 36 original, colorful illustrations by Idaho artist Patrick Bochnak. Meet some of the characters and stories in the book:

“Gators & Taters” features two alligators named Cleo and Clyde. They go for a ride with a truck driver named Wendell O’Doodle and escape to play in an Idaho potato field.

“The Birthday Boy” offers the poignant story from a mother’s perspective as she watches her son Adam grow up and celebrate milestone birthdays.

“Hootenflute Flies the Coop” tells the delight tale of two little ladies who lost their pet owl. The story introduces creative words, such as flamdoogle tea, crawdad bogs, and corncob cakes.

“The Secret Reading Room” describes how a girl named Amber escapes to her grandmother’s attic to read travel magazines and adventure books. In this author profile, the girl decides to travel the world.

“Mama, I’ve Had a Bad Day” tells the true story of a family in various stages of crisis and chaos. Each family member has a bad day until Mama opens the scrapbook and reminds them of happier times.

“How to Feed a Hungry Giant” portrays the tall tale of Tater McCall who discovers and feeds a lonely Giant named George. The Giant eats 50 fish, 50 loaves of bread, and a bathtub of vegetable soup.

“Biking to the Moon” is an enchanting story about Emily, a girl who magically rides her bike to the moon and meets people trapped under a curse from a nasty troll. She breaks the spell and returns home to meet a special new friend.

The book concludes with discussion subjects and questions for parents, caregivers, and teachers to share with children after reading the stories aloud. Gators & Taters is available in paperback, eBook, and Audiobook read by the author.

The Independent Press Award follows other honors. The book was chosen as one of 50 children’s books selected by Bowker’s National Recommended Reading List, selected for the Idaho Public Television “First Book” Program with statewide distribution to underprivileged children, selected for the State of Idaho “Read Out Loud Crowd” Program, selected for the Summer Reading List for the Log Cabin Literary Center in Boise, and chosen for the Barnes & Noble Summer Reading Program in Boise.

 

 

 

 

 

 

 

 

 

Filed Under: blog, books Tagged With: #Idaho, children's fiction, Gators and Taters, Independent Press Awards, Storytelling

Feel a Mother’s Day Special with Angel Bumps

May 5, 2018 By Elaine Ambrose

For the perfect Mother’s Day gift, with discounts up to 50%, share a copy of Angel Bumps – Hello from Heaven.

Angel Bumps is a collection of tender stories from 50 writers who share their humorous, inspirational, and emotional experiences with personal signs from beyond. Signs could be a feather, a certain song, a coin, or a sudden aroma. Our Angel Bumps bring us joy, comfort, and peace. Just like Mom.

From May 5 through May 12, the eBook will be discounted 50% to $1.99.

The paperback debuted at #1 in its category on Amazon and will be discounted 20% to $11.95.

Email Anne Bardsley to order signed, personalized copies of the paperback:

myangelbumps@gmail.com

Communicate with Anne about number of copies, personalized notes in the book, autographs, and postage.

 

Or, order online at: Angel Bumps

These personal Angel Bumps end on May 12.

 

 

Filed Under: blog, books Tagged With: #Mothers Day, Angel Bumps, Anne Bardsley, book sale

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